Archive for the Food and Beverage Category

Compressed Air Testing Love

Testing compressed air

February 5, 2016 is National Wear Red Day® (US). While February 14 marks the annual Valentine’s Day celebrations, which are strongly associated with the color red, February 5 is actually a day to honor health. The American Heart Association (AHA) hosts National Wear Red Day® events, distributes useful […]

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Celebrating the Holidays with Food!

CompressedAir_Testing_15a

It’s hard to imagine any holiday time without it linked deeply to food and beverage. From reflective days like Memorial Day to indulgent holidays like Thanksgiving, the food we serve and the drinks we pour are a major part of how we receive and celebrate those holidays. […]

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Integrating ISO 8573-1 Compressed Air Quality Classes into SQF Certification

ISO8573 and SQF

Food Safety Webinar     Integrating ISO 8573-1 Compressed Air Quality Classes into SQF Certification Join compressed air expert Phillip Kruger, General Manager for Chicago-based Harris Equipment, on October 6th at 2:00 pm EST, as he discusses how he helps food processors and packagers integrate ISO 8573-1 […]

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TRI Air Testing Celebrates 40 Years!

TRI_450w

On 2 February 1975, Punxsutawney Phil—the famed oracle groundhog of Punxsutawney, Pennsylvania’s annual Groundhog Day celebration—stepped into the open air but did not see his shadow. The prediction: an early spring. This was not the only good news of the day. In Austin, Texas on that same […]

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